Freshly baked pastries have become synonymous with life in Western Australia's south coast. From crusty sourdough to artisan donuts, Albany’s baking scene craft standards that rivals any urban patisserie.

Freshly baked sweets have become synonymous with life in Albany. From crusty sourdough to artisan donuts, local bakeries in Albany craft an experience that matches any urban patisserie.

Whether you’re chasing down the best seeded rye, MyAlby connects you to the hidden gems in town.

Why Albany’s baking scene is rising fast:

- Bakers wake before dawn to hand-shape every item
- Local grain mills used in every batch
- Local loyalty fuel morning routines

What you’ll find:

- Ciabatta sticks using wild starter
- Cinnamon scrolls that are made from scratch
- Hand pies made in-house

Bakery styles across Albany:

- Heritage shopfronts that feel warm
- Modern minimalist bakeries for the aesthetic-focused
- Pop-up bake boxes that bring the goods to you

Options for every diet:

- Almond meal pastries baked in dedicated zones
- Egg-free muffins using aquafaba
- Keto bread now common on the shelf

What locals love:

- Sausage rolls with flaky layers
- Bakery breakfasts
- Mini donuts by the dozen

How to find Albany’s best bakers:

- Browse through MyAlby
- Check open hours
- Contact bakers directly

Add-ons and extras:

- Savoury grazing Albany locksmiths boxes
- Weekly specials board
- Loyalty cards

Bakeries by the numbers:

- Fresh bakes daily
- Sold out signs by mid-morning
- Regulars from 3+ suburbs over

You might search for:

- “gluten-free bakeries Albany”
- “vegan-friendly bakers in town”
- “bread delivery Albany”

Get your fix:

- Tap into Albany’s trusted food listings
- Browse featured bakeries
- Drop in early

the team at place.myalby.com — home of the Great Southern crumb.